CLUB GETAWAY

WEDDINGS

FRIDAY DINNER OPTIONS

FRIDAY COUNTRY STYLE DINNER

BEVERAGES

Beer, soft drinks, coffee and tea (decaf available)

AT THE TABLE

Hot homemade corn bread and biscuits, Jalapeno/chipotle butter, sweet butter and margarine, Tossed garden salad with choice of dressing.

Ice water, bottles of wine, lemonade or iced tea

SERVED FAMILY STYLE

Sliced gilled steak, BBQ chicken or fried chicken, Seasonal grilled vegetables, Onion rings and homemade coleslaw.

VEGETARIAN SECTION

Select One

  • Baked fusilli pasta with four-cheese sauce
  • Spinach lasagna
  • Eggplant parmigiana
  • Penne, bowtie pasta or cheese tortellini

Choose two of the following sauces: marinara, primavera, Alfredo, pesto sauce, vodka tomato, garlic and olive oil

DESSERT STATION

Select One

 

  • Seasonal sliced fresh fruit
  • Homemade hot fruit cobbler selections a la mode
  • Ice cream sundae bar

FRIDAY FAMILY STYLE DINNERS

AT THE TABLE

Select one

  • Assorted hot dinner rolls, bakery fresh challah Homemade hot biscuits and corn bread
  • Crusty Italian loaves with garlic, homemade herbed focaccia

…each option comes with chilled butter and margarine

Ice water, bottles of wine, lemonade or iced tea

SALAD

Select one

  • Fresh garden salad
  • Romaine leaves with toasted almonds and raisins
  • Mesclun greens, citrus sections and crumbled Gorgonzola
  • Classic Caesar salad with homemade focaccia croutons and fresh parmesan cheese
  • Baby spinach with dried cranberries, sunflower seeds and crumbled feta

Choice of dressing

APPETIZER

Select one

  • Hummus and hot pita
  • Antipasto platter

MAIN COURSE

Select one

  • Traditional roasted chicken
  • Sesame chicken breast with broiled peach halves and a ginger hoisin sauce
  • Stuffed chicken breast with wild rice and mushrooms
  • Fried chicken with country gravy
  • Chicken piccata, francaise, or marsala
  • Fish or beef selections available upon request

STARCH

Select one

  • Oven roasted potatoes, orzo with artichokes, garlic and olive oil
  • Citrus and herb couscous
  • Sweet noodle kugel
  • Wild rice with dried cranberries, potato pancakes with applesauce

VEGETABLES

Select one

  • Herb roasted vegetables
  • Broccoli Provençal
  • Broccoli spears
  • String beans almandine
  • Wilted spinach and leeks

VEGETARIAN STATION

Select one

  • Baked fusilli pasta with four-cheese sauce
  • Spinach lasagna
  • Eggplant parmigiana
  • Penne, bowtie pasta or cheese tortellini

Choose two of the following sauces…

Marinara, Primavera, Alfredo, Pesto Sauce, Vodka Tomato, Garlic and Olive Oil

DESSERTS

Select one

  • Apple Strudel
  • Cannoli
  • Chocolate fudge cake
  • Carrot cake
  • Homemade hot fruit cobbler
  • Selections a la mode Seasonal sliced fruit

BEVERAGES

Beer, soft drinks, coffee and tea (decaf available)